Dr. Robert Kachko and Chef David Bouley, ” Pain-Proof: How To Be Pain-Free”

Why do some people have long-term, chronic pain while others do not? What are the factors that contribute to a body and brain that are more likely to experience pain?

Join Dr. Robert Kachko, ND,LAc, a recognized expert in the field of chronic pain, and Chef David Bouley in Bouley Test Kitchen as he discusses a comprehensive and holistic approach to being pain-free: “Pain-Proof: How To Be Pain-Free”

Dr. Kachko’s presentation will be followed by a wellness-inspired five-course dinner, utilizing ingredients discussed in the presentation, with wine pairings created by Chef David Bouley.

WHERE: Bouley at Home, 31 West 21st Street

WHEN: September 11, 6:30 pm to 9:30 pm